Our Menu

Imagine the night unfolding when delectable Italian cuisine intertwines with cherished companionship. It’s an experience that transcends ordinary meals, elevating an evening to new heights of romance or friendship.

At Gary’s Italian restaurant, we strive to craft an extraordinary night for you, taking steps above and beyond to ensure it’s truly exceptional.

To enhance your evening with us, we offer a delightful treat: free wine corkage (T&C applies) or BYOB wine on Tuesdays, Wednesdays, and Thursdays.

It’s an invitation to savor Italian food alongside your beloved friends and cherished family.

By waiving the corkage fee on these select days, we aim to make your Italian feast both more pleasurable and affordable for all. We yearn to grant our esteemed guests an authentic glimpse into our passion and artistry.

Join us for an unforgettable rendezvous with tantalizing Italian flavors and the joy of good company.

Come, indulge in our kitchen delights, and revel in free wine corkage.

Together, let’s embrace Italy’s essence through its captivating culinary treasures.

Top Italian Restaurant in Singapore - Best Italian Dining

Cold Appetizer

Fresh Oysters 6 pcs or 12 pcs $36 / $72 Iconic Gary’s Garden Salad (V) Asparagus | Baby Corn | Olives | Mashed Potato | Mushroom $28 Red Prawn Tartare Caviar | Ikura | Uni | Cress $32 Caprese Salad (V) Roma Tomato | Mozzarella | Basil $20 Burrata 300g (V) Trio Colour Heirloom Tomato | Arugula | Olive Oil Caviar $42 Parma Ham with Melon Melon | Arugula $32 Beef Tartare Hand Cut Raw Wagyu Graded Tenderloin | Egg Yolk | Truffle Snow (Add 10gm Russian Caviar @ $35.00) $28

Our Menu

Hot Appetizer

Sauté Di Vongole
Clams | Garlic | Chili | Parsley | White Wine | Extra-virgin Olive Oil
$28
Pan Seared Hokkaido Scallop
Saffron Potato Cream | Lemon Dressing | Cress
$33
Pan Seared Foie Gras
Onion & Raisin Chutney | Pear | Aged Balsamic
$38
Baked Parmigiana (V)
Eggplant | Zucchini | Capsicum | Burrata | Parmesan | Tomato Sauce | Basil
$24
Grilled Spanish Octopus Leg
Truffle Potato Cream | Spicy Salsa | Arugula | Parsley
$42

Soup

Soup of The Day
$16

Gary’s Signature Seafood Soup
Mixed Seafood | Garlic Oil
$32

Pasta

Gary’s Signature Seafood Pasta Homemade Tagliolini | Tomato | Garlic | Chilli | Brandy $32 Scottish Bamboo Clam Squid Ink Pasta | Garlic | Chilli | Bottarga Powder $38 Tagliatelle Al Tartufo Homemade Tagliatelle | Black Truffle Cream | Sausages | Mushrooms | Cream Sauce $30 Vongole Spaghetti | Garlic | Chilli | Parsley | White Wine $28 Gnocchi (V) Potato l Butter | Sage | Parmesan Cheese $24 Carbonara Spaghetti | Parmesan | Egg Sauce| Crispy Iberico Chips | Truffle Oil $28 Lasagna Beef Bolognese | Mozzarella | Parmesan | Bechamel $28 Beef Cheek Ragu Homemade Tagliatelle | Parmigiano | Red Wine Sauce $28 Mushroom Risotto (V) ‘Acquerello Riso’ | Porcini | Ceps Powder | Seasonal Truffle Shave $32 Lobster Risotto ‘Acquerello Riso’ | Boston Lobster | Bottarga | Cheese $48

Our Menu

Our Menu

Seafood

Branzino – “Seabass”
Spring Vegetables | Spicy Tomato Sauce
$38
Gambero Rosso
3 pcs
Brandy Sauce | Marinated Onion
$58
Salt Crusted Wild Caught Seabass (Serving for 2)
Grilled Seasonal Vegetables | Lemon Vinaigrette
From: $108
Grilled Seafood Platter (Serving for 2)
Crayfish | Bamboo Clam | Prawn l Squid | Mussel | Spicy Tomato Sauce
$138

Meat

Grass-fed Tenderloin 200g
Potato Cake | Pommery Mustard
$48
Lamb Rack
Mushroom | Baby Corn | Asparagus | Polenta
$48
Lamb-Shank
Braised Mashed Potato | Seasonal Vegetables
$38
Iberico Pork Jowl
Carrot Puree | Pistachio Crush
$38
Silver Hill Duck Breast
Endive | Mushroom Ragu | Cress
$42
Meat Platter (Serving for 2-3)
Tenderloin l Lamb-Rack | Sausages | Pork Jowl | Silver Hill Duck Breast |
Grilled Vegetables | Salad
$168
Cognac Flamed Wagyu OP Rib
Confit Potato | Roasted Garlic | Tomato Vine | Beef Jus (min. 1.2kg)
$19 per 100gm

Dessert

Tiramisu Savoiardi | Mascarpone | Kahlua Coffee Liqueur | Baileys $18 Nougat Parfait Pistachio | Berries | Caramel Sauce $14 Panna Cotta Berries Compote $12 Gary’s Chocolate Lava Cake Fresh Berries | Pistachio Ice Cream $18 Gary’s Apple Tart Fuji Apple | Vanilla Ice Cream | Caramel Sauce $16 Affogato Vanilla Ice Cream | Espresso $14 Ice Cream Vanilla | Pistachio | Hazelnut $6 per scoop Dessert Platter Lava Cake | Tiramisu | Nougat Parfait $46

Our Menu

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